Morden Food Culture and Cultivation

The main idea of this track in this food conference is to gain immense knowledge about how the traditional and the modern food culture which has impacted the people all over the globe and also knowing how far and well modified has the cultivation system burgeon to produce a better yield.

  • Greenhouse Cultivation Control Paradigms
  • Food and Masculinities in Men’s Fitness Magazines
  • The Culinary Triangle, Claude Lévi-Strauss
  • The Problem of Changing Food Habits, Margaret Mead
  • Food and Globalization

Related Conference of Morden Food Culture and Cultivation

April 14-15, 2025

34th World Conference on Food and Beverages

London, UK
April 28-29, 2025

8th European Food Science Congress

Paris, France
May 19-20, 2025

28th Euro-Global Summit on Food and Beverages

Zurich, Switzerland
August 25-26, 2025

17th International Conference on Food Technology and Processing

Singapore City, Singapore
September 15-16, 2025

29th International Conference on Food and Nutrition

Vancouver, Canada
November 13-14, 2025

21st Annual Conference on Crop Science and Agriculture

Bali, Indonesia

Morden Food Culture and Cultivation Conference Speakers

    Recommended Sessions

    Related Journals

    Are you interested in