Food and Beverages

Harrison Tetteh holds a master’s degree in environmental engineering and sustainable energy from Rovira and Virgili University, Spain and currently pursuing his doctorate at the University of Lleida, Spain, with a research focus on environmental performance evaluation and circularity improvement of agri-food products and their packaging. He is in his second year of the PhD program and has one journal publication and two international conference presentations (an oral and a poster) to his credit. Moreover, he is a recipient of the Joan Oró grant (FI 2021), to support his PhD studies, generously provided by the Secretariat for Universities and Research of the Ministry of Business and Knowledge of the Government of Catalonia, Spain and the European Social Fund.