Ibtissam Bouhzam
University of Lleida, Spain
Biography
Ibtissam Bouhzam is a PhD student at the Campus of Igualada of the University of LIeida. In 2018, she obtained a Master degree in chemical engineering in Morocco and in 2020; she accomplished a second Master degree on key enabling technologies for food and bioprocessing at the polytechnic university of Catalonia in Spain. She is working now on efficiency and circularity evaluation and improvement in the agri-food sector within the industrial and computer engineering department of the Igualada Campus. She has participated in two conferences; Poster in the 13th International Conference on Life Cycle Assessment of Foods in Lima, Peru with the subject “Environmental impact and circularity of dairy products packaging” and Oral presentation in the 4th Online International Conference on Recycling and Waste Management in Washington, USA with the subject Can Spent coffee grounds be recyclable for added value application.