23rd Euro-Global Summit on Food and Beverages
Ana R. F. Coelho
Faculdade de Ciências e Tecnologia-UNL, Portugal
Ana Rita Fonseca Coelho is a PhD student at FCT-UNL, in Portugal. Her research focuses on the biofortification of Solanum tuberosum L. in Calcium. She has extensive experience and mastery of various analytical procedures and methods such as: atomic absorption spectrophotometry, X-ray fluorescence, MDA, pigment determination, xanthophylls, carotene, lutein and sugars.
Abstract : Natural fortification of tomato with Mg: quantification and localization using atomic absorption, XRF analysis and SEM-EDS